So I don't usually do this, but I am reading two books - both nonfiction, go figure. This one is called Mrs. Kennedy and Me. I really like it so far. It's written by the Secret Service agent who was assigned to Mrs. Kennedy in 1960. At first he was disappointed not to be assigned to JFK's detail, but then he formed a close bond with the First Lady. About 20 pages in, I have already learned a number of interesting tidbits about her - she was 5'7" (the same height as me) and had a "soft, breathy voice" (rather like Marilyn Monroe, I imagine). He also says that she was "more intuitive and in control than her public image suggested."
Vegetable personalities
At the risk that you'll all think I'm nuts...but heck. I was getting cauliflower ready for dinner and it occurred to me that vegetables have different personalities. In my mind, anyway. Zucchini: the most agreeable of vegetables. It blends in with everyone, but it's never obsequious or false to itself. Sweet potatoes: the grandmother of vegetables. Very cozy and welcoming. Cauliflower: kind of bland, devoid of personality, but it could surprise you sometimes. Like a dull guy who occasionally tells a funny joke at the water cooler. Broccoli: feisty. Like a terrier. Spinach: kind of dour, but a loyal friend. Kale: has a fierce sense of individuality, but like spinach, is a loyal friend. Kale's affections last for life. Corn: this one is kind of a party animal. Corn is still drinking beer and making a mess when you'd like to be closing up. Tomatoes: a little sloppy. The kind of vegetable that needs to be reminded to tuck its shirt into its pants. Cabbage: not invited t...
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