Saturday, January 14, 2017

Eric's crazy cooking continues. Tonight he made tofu/vegetable curry AND butternut squash ravioli (he made the filling and put it inside wonton wrappers), then he made a browned butter/sage/hazelnut sauce for the ravioli.


Rachel Federman said...

No that is not possible.

Bearette said...

Yes :) they were really good too, I had a ton of them