Breakfast for dinner

I am a big fan of breakfast for dinner. Plus, I got a new blinged-out food processor with a grating attachment, so I've been grating everything in sight. (Actually just apples and zucchini so far, but potatoes are next.) Tonight I made apple cottage cheese pancakes, from the original Moosewood cookbook. They were fabulous.

Comments

Rachel Federman said…
Oh my God we always had the cottage cheese pancakes from Moosewood growing up
have to bring those back (and hopefully they'll find their way into your restaurant)
10:34 AM
Bearette said…
That's so cool that you had them growing up. This is the first time I had them
10:58 AM
Rachel Federman said…
what's funny too is I remember thinking it was sort of a quick, throwaway kind of dinner but it actually is time consuming, don't you have to froth up the egg whites?
4:53 PM
Bearette said…
Yeah, it is. You have to beat them till they're stiff
4:59 PM
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