Just finished Emily in Paris. Major cliffhanger...
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Showing posts from 2021
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I made a delicious blueberry pie today. The kids and I loved it. The filling consisted of blueberries, sour cream, sugar, eggs and vanilla. Then there was a crumbly topping (pecans, brown sugar, etc) that was crisped in the oven. The final topping was heavy cream with a touch of confectioners’ sugar, whipped into soft peaks.
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I was looking at some of the blogs I used to read and it struck me that no one is really blogging anymore. But I don't feel like deleting this. So I think I'll keep writing here sporadically. I'm going to New York tomorrow for the first time since March 2020. Should be interesting. The kids are excited. I made a list of restaurants I want to visit. I also want to walk on the high line again.