Posts

Showing posts from May, 2015

Nutella cookies

It's funny how many recipes I've pinned on Pinterest, yet I've only made a few. There were some 4-ingredient peanut butter cookies that I made until I got sick of them. Now I've found 5-ingredient Nutella cookies with sea salt. Hoping to make them soon. Easy, fudgy 5-ingredient Nutella Cookies with Sea Salt INGREDIENTS 1 cup nutella 2 tablespoons brown sugar 1 egg 1/2 cup flour + 1 tablespoon coarse sea salt for sprinkling Try an Easy Make-Ahead Breakfast Casserole   INSTRUCTIONS Preheat oven to 350 degrees F. Combine all ingredients besides salt in a large bowl with electric mixer until well combined. Place dough in freezer for 10 minutes. After 10 minutes roll dough into approximately 1-inch balls, place on ungreased baking sheet at least two inches apart and bake for 8-10 minutes. Remove from oven and let cool for a few minutes until cookies are set, then very carefully transfer to a wire rack. Generously sprinkle with sea salt.
So I had two computers that were not really working. Then E made a suggestion that enabled me to fix them. It's amazing what a 6-year-old can do. Okay, he's almost 7.
I just finished the most amazing book, Life After Life by Kate Atkinson. It was about a woman named Ursula ("little bear") who lives her life over and over again, making different choices, which sometimes changes her life dramatically, and other times the same things happen again and again. It was really fascinating if you have any interest in reincarnation, history, or just a good story. And the companion novel   ( A God in Ruins, about Ursula's brother, a pilot in World War II) came out yesterday. So I'm going to read it next.
I am not obsessed with royalty, but I really like the name Charlotte Elizabeth Diana :)